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An Evening of Japanese Food
Join Evelyn for a flavorful evening learning to make two Japanese-inspired favorites: Katsudon and a no-bake Matcha Tiramisu. The class begins with Katsudon, a comforting rice bowl topped with golden, crispy pork cutlet simmered in a savory-sweet sauce. Along the way, Evelyn will share the origins of pork katsu and demonstrate a special technique to achieve a perfectly crisp cutlet—without the usual kitchen mess or splattering oil that frying often brings. This method will make it easier and more enjoyable to recreate the dish at home. To round out the evening, you’ll prepare a Japanese twist on a classic Italian dessert: no-bake Matcha Tiramisu. Using clever substitutions, Evelyn will guide you through a simple yet elegant recipe that highlights the earthy richness of matcha. The result is a dessert that is not only light and refreshing but also a true crowd-pleaser, perfect for sharing during holidays or special occasions. This class is designed for cooks of all levels who want to discover approachable techniques while enjoying the taste and culture of Japanese cuisine. Come ready to cook, learn, and savor every bite.
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Dot Mandalas & Mindfulness
Join us for a relaxing 75 minute workshop where participants will create their own dot mandala on an 8x8 canvas using simple dotting techniques. This small-group session blends creativity with calm focus, offering a chance to explore pattern, color, and mindfulness in a welcoming environment. Each participant will receive a Mandala dotting tool set (value $10) and is yours to keep. All supplies are included in the fee.
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Champlain Valley Union High School
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Woodturning Trees with Nick Rosato
ARTS & CRAFTS
Join Nick Rosato, a professional wood turner and owner of Vermont Peppermill, as he takes you through crafting a set of perfectly lathe turned trees. These are beautiful to display all year long, and especially during the holiday season. In this 2-session class you will make a set of trees to gift or display proudly in your home. All materials are included in the fee. No woodworking or lathe experience necessary. Wear closed toed shoes, hat (hair tied back), and bring your own protective eye wear/goggles. No loose clothing or accessories! Min age: 16+ Note: Only 7 spots available. Don't delay, register today!
Fall/Winter 2025
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Open Lathe- Woodturning with Nick Rosato
ARTS & CRAFTS
Join Nick Rosato, a professional wood turner and owner of Vermont Peppermill, for 10-weeks (25 hours!) of open lathe. This course is designed for those that have some turning experience, but would like to hone their skills. More advanced turners are welcome to join as well! Each participant will have their own lathe to use, and may bring in pre-approved projects in addition to turning bowl and spindles. Purchase wood blanks during class for ($10 each cash) or bring in your own. Safe practice, proper tool use, and properties of wood will also be covered throughout the course. Wear closed toed shoes, hat (hair tied back), and bring your own protective eye wear/goggles. No loose clothing or accessories! Min age: 16+ Note: Only 7 spots available. Don't delay, register today!
Fall/Winter 2025
